This slow-cooker corned beef and cabbage recipe is super simple, you really shouldn’t wait until St. Patrick’s Day to make it. Enjoy it all year around.
Every year I make Irish soda bread for St. Patrick’s day. It’s my lil Tara tradition along with Corned Beef and Cabbage…Yum! I am the only one of my friends that likes it for some reason but that is okay, more for me!
St. Patrick’s Day is next week! Why do we celebrate this day. Learn more here: St. Patrick’s Day and the History of St. Patrick’s Day.
You can experience some of the foods that are synonymous with this day from my St. Patrick’s Day Menu post. Hope you can enjoy in this celebration with soda breads, stews and corned beef and cabbage, clovers or Luck of the Irish.
Bread… just MMMmmMmM. Easy bread, even better!
It’s St. Patrick’s day and I am making the standard Corned Beef Brisket, Cabbage, Carrots and Potatoes for dinner. I thought I would made a soda bread to go with the meal. Although not a traditional Irish Soda bread because well, I ran out of..
Interesting St. Patricks Day Foodie Article… Shamrock Shake Returns to Select McDonald’s, But Disappoints This Year. Check out the article now on Serious Eats. Go there Now.
These are very dense and moist cupcakes. Ingredients Cupcakes: 2/3 cup unsalted butter, at room temp of course 2 cups granulated sugar 2 large eggs, room temp 2 teaspoons vanilla […]